March 19, 2013 6:30 PM
Location: Fourth Estate Restaurant
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Celebrity Chef Pati Jinich of PBS cooking show "Pati's Mexican Table" will guide diners through a five-course meal paired with wines and spirits featuring recipes from her new cookbook. There will also be a tequila tasting.
The event will be held at the National Press Club's Fourth Estate Restaurant on March 19th at 6:30pm. The night will begin with a reception followed by a four-coursed meal with beverage pairings. During the meal, Chef Pati Jinich will provide commentary on her culinary journey, cookbook, and on what it's like being a TV host.
Cookbooks will be available for purchase or get your cookbook included with your meal as an all-inclusive deal.
Reservations and advance payment is required.
For More Information On This Event,
Fourth Estate Restaurant