Celebrate St. Patrick with buffet and music tonight

National Press Club members and their guests can celebrate St. Patrick with a buffet and celebration on Thursday, March 15, starting at 5:30 p.m. Music by popular guitarist Mat Palombo will begin at 6:30 p.m. There will be special drinks for this occasion.

The price of the buffet is $24 for Club members and $28 for guests, plus tax and gratuity.

Reservations are encouraged for this event because it has usually sold out. Please contact us at 202-662-7443 or e-mail [email protected].

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Soup
Irish Potato soup with leeks and edamame/parmesan crouton garnish
Irish Soda Bread

Entrees
Sliced corned beef, sautéed cabbage, roasted carrots, and smashed red potatoes
Guinness lamb stew with new potatoes and pearl onions
Dijon Atlantic salmon fillets with Irish oat crust
Vegetarian stuffed Shepherd’s pie with minced crumble, corn, peas and mashed potatoes

Vegetables
Scalloped potatoes with peas
Irish Colcannon mash with rutabagas, turnips, leeks and scallions

Salads
Colors of the Irish flag salad with spinach, oranges, pears and feta
Purple cabbage, carrots, raisins and pecan salad
Irish pub salad with beets, cucumbers, red onion, eggs, tomatoes and malt vinaigrette

Sweets
Bailey’s Irish Cream bread pudding
Luck of the Irish cookies with shamrocks and sprinkles
Green cheesecake with crème de menthe swirls