Celebrity chef Marcus Samuelsson dinner, Jan. 30
Celebrity Chef Marcus Samuelsson, a Food Network favorite and a James Beard Award winner, will showcase dishes from his famed Red Rooster Harlem restaurant at a cookbook dinner on Monday, Jan. 30.
Hors d’oeuvres
Charred char arepas
La Marqueta pork tack tack with jerk bacon
Deviled eggs with chicken skin mayo
Specialty Drink
Yes, Chef
First Course
Squash salad with crunchy quinoa and pumpkin seed vinaigrette
Fish course
Coconut fluke ceviche
Intermezzo
Mango or raspberry sorbet
Entrée
Obama's Short Ribs, mac and greens and fried sprouts with bacon dip
Dessert
Rum cake