Prime Rib dinner, champagne to celebrate spring at Reliable Source, Thursday, April 19

Celebrate spring with a Prime Rib Dinner and a glass of champagne on Thursday, April 19, at the National Press Club’s Reliable Source.

Dinner service begins at 5:30 p.m. The price of the Prime Rib Dinner is $30 plus tax and gratuity. Reservations are recommended.

To reserve space, please contact the Reliable Source at [email protected] or call 202-662-7443.

Menu:

Glass of Prosecco Brut champagne

First course

Wedge salad with croutons, bacon and blue cheese; Green goddess dressing

Entrée

Choice of:

Boneless roasted Certified Angus Beef Prime rib, red wine sauce, buttermilk mashed potatoes, green beans almandine (horseradish available); or

Vegetarian butternut squash lasagna with cranberries, hazelnuts and béchamel; over sautéed Spring greens

Dessert

Chocolate bread pudding with brown sugar rum sauce and whipped cream

Beverages will include special drinks: $8 each

Lychee Liqueur Martini

Southern Reporter

Tom Collins