Something fishy about this month's First Friday Taco Night

This month's First Friday Taco Night will feature Executive Chef Susan Delbert’s special fish tacos, a fresh summer fruit salad and cole slaw, along with some summer cocktails. It will be held this Friday in the Reliable Source.

The First Friday Taco Night is designed to help newer National Press Club members get acquainted with the decades-old tradition of Friday night tacos, remind veterans about the member benefit, and introduce one another in the process.

The regular taco night takes place as scheduled, but the first Friday of each month has been set aside to introduce potential members to the Club, get a tour of the Club facilities, and meet some team leaders to learn more about how to get involved in Club activities.

Interested in learning more or to RSVP? Email Suzanne Struglinski, the Club's director of member engagement, at [email protected].